The Impossible Burger can do anything because it s delicious ground meat made from potato, coconut wheat and heme.
It looks, cooks and tastes like real beef without the cholesterol, hormones or antibiotics but it's made from plants. Great versatility, available in both patties and bulk, and works well in many applications like tacos, meatballs, and salsa.
Compared to a burger made from cows, making an Impossible Burger uses about 1/20th the land, 1/4th the water, and produces 1/8th the greenhouse gas emissions.
Ingredients: Water, Textured wheat protein, Coconut oil, Potato protein, Natural flavors
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